Menu Monday
Last day of Summer:Monday: Avocado Mandarin Orange Salad (Yes,
we eat this every week right now!)
we eat this every week right now!)
My First Day of School:Tuesday: Strawberry Spinach Salad with
Poppy Seed Dressing
Poppy Seed Dressing
Wednesday: Grilled Chicken Salad
My Big Bro's Birthday:Thursday: Shrimp Red Thai Curry
TGI Friday: Who knows!?
I bet I'll hear this and you'll hear this all week, but... I can't believe it's September! Where has summer gone? Greg and I noticed the trees are a changin and fall is coming quickly! One thing we are super stoked for is college football. More specifically Hawkeye Football. Go Hawks!
This week is the week of salads. One reason is that our freezer is filled with left-overs and that means we don't have containers available to hold left overs of meals that create left overs. Make sense? The other reason is that after spending a 3 nights at the B & B and not exercising too much we feel the need to eat salads. These three are our go to salads. Easy and delicious. By Thursday we'll spice things up a bit with Shrimp Red Curry. Aroy mak! (Very delicious). My goal is to post how I make curry, so stayed tune! Happy Week!
TGI Friday: Who knows!?
I bet I'll hear this and you'll hear this all week, but... I can't believe it's September! Where has summer gone? Greg and I noticed the trees are a changin and fall is coming quickly! One thing we are super stoked for is college football. More specifically Hawkeye Football. Go Hawks!
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